#28: Sloppy Jane’s

From the thousands of hours of research I've been doing on American TV, I gathered that this dish is vegan take on something called Sloppy Joes? I used cold smoked tofu and also added some garlic.

 

Also I'd like to take this opportunity to brag about my bread making skills! I tryed to explain this to my household, but his enthusiasm wasn't as genuine as I had hoped. This is a better environment! To make a  spelt bread dough with no yeast and no wheat (well, there was wheat in the sour dough I used) and to get the bread to look like this isn't easy! Very cool! Yeah!