keskiviikko 26. lokakuuta 2011

#51: Stuffed Cherry Tomatoes with Olivada

 

Doing only a half of a receipe, again, I found, again, that the smaller amount of the filling wasn't so easy to blend with a hand blender. A bit of soft tofu, yoghurt or some nuts would have helped to make it more smooth but I guess a bigger amount would have solved the problem.

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